Savorease Journal: Nutrition Tips, Soft Food Recipes & Recovery Insights
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Sugar, Inflammation, and Diet: Supporting Recovery in Stroke and Other Diseases
Chronic inflammation is at the root of many serious diseases, including stroke, heart disease, diabetes, and even neurodegenerative conditions. Whi... -
Oral Sensory Strategies for Children with Autism
Oral sensory strategies can be a lifeline for children with autism. They help manage sensory processing issues related to oral stimuli. These str... -
Can Sugar Be a Risk Factor in Cancer Progression?
In the journey of caring for someone with head and neck cancer, understanding the factors that might influence the disease can be vital. One such f... -
Tasty and Healthy Soft Food Recipes After Dental Surgery
Dental surgery can be a daunting experience. The recovery process often requires a shift in dietary habits. This is where soft foods come into play... -
Boost Brain Health with MIND Diet Foods For Dementia
Navigating the world of nutrition can be complex, especially when caring for a loved one with dementia. The MIND diet, a fusion of the Mediterranea... -
Introducing First Solid Foods - What to Know
Introducing solid foods to your child is an exciting milestone. It marks the beginning of a new journey in their feeding adventures. This transiti... -
Dysphagia Meal Solutions: Tasty Pureed Recipes & Tips
Dysphagia can be a challenging condition as it affects the ability to swallow, making meal times a potential struggle. This can create stress aroun... -
Navigating Bariatric Diets: Puree Snack Solutions
Navigating a bariatric diet can be challenging. It requires careful selection of foods that are not only nutritious but also easy to digest. Puree... -
Soft Diet Snacks During Stroke Recovery
Caring for a loved one recovering from a stroke can be challenging, especially when they experience difficulty swallowing—a condition known as dysphagia. Dysphagia can greatly affect a person’s ability to enjoy food, often leading to nutritional deficiencies that can slow recovery and impact overall quality of life.
But there’s hope.
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Why Add Medically Tailored Dissolvable Solids to Inpatient Food Service Menus?
For many healthcare facilities, the shift from the traditional dysphagia diet framework to onboarding the IDDSI (International Dysphagia Diet Stan... -
Understanding Transitional Foods in Dysphagia Management: Behavior in the mouth defines use
Transitional foods have become a vital part of dysphagia management, offering innovative solutions for individuals with swallowing difficulties. Th... -
What is the term for fear of swallowing?
Phagophobia, also known as the fear of swallowing, often stems from swallowing anxiety or a traumatic experience related to swallowing. Often the u...
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