Savorease Journal: Nutrition Tips, Soft Food Recipes & Recovery Insights

Why Add Medically Tailored Dissolvable Solids to Inpatient Food Service Menus?

by Reva Barewal October 23, 2024

Why Add Medically Tailored Dissolvable Solids to Inpatient Food Service Menus?

For many healthcare facilities, the shift from the traditional dysphagia diet framework to onboarding the IDDSI (International Dysphagia Diet Stan...

Posted in dining health, DYSPHAGIA, finger foods, swallow difficulties

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Understanding Transitional Foods in Dysphagia Management: Behavior in the mouth defines use

by Reva Barewal October 21, 2024

Understanding Transitional Foods in Dysphagia Management: Behavior in the mouth defines use

Transitional foods have become a vital part of dysphagia management, offering innovative solutions for individuals with swallowing difficulties. Th...

Posted in difficulty swallowing, dining health, DYSPHAGIA, finger food, soft diet, swallow difficulties

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What is the term for fear of swallowing?

by Reva Barewal October 21, 2024

What is the term for fear of swallowing?

Phagophobia, also known as the fear of swallowing, often stems from swallowing anxiety or a traumatic experience related to swallowing. Often the u...

Posted in chewing difficulties, difficulty swallowing, DYSPHAGIA, fear of swallowing, phagophobia, swallow difficulties

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